Le comptoir aux huiles by Delucce

"The service was very nice and friendly. They were very eager to help and suggest dishes. The traditional chickpeas starter was very very good. A huge plus was also that there was a vegan option that was some kind of tofu steak that was delicious but the main highlight there was the ratatouille sauce which was outstanding. The normal steak was probably the best we've ever had. (Just a heads up for maybe non-french customers like us that when you say medium rare it will be more rare then it is medium but because the chef knows what he was doing it was excellent)"

"The food tasted ok but not great. The flavours were very mild. The atmosphere was poor with loud motorbikes passing by this side street and the outdoor seating was surrounded by construction scaffolding. The service was mediocre because waiting staff were focused on conversing with non-customers most of the time."

"Absolutely incredible. We found this luckily thanks to google reviews, and I am so glad we gave it a shot. They graciously took us in a bit early while they were still setting up at 6:30pm, and were so authentically warm and welcoming the entire evening. Lovely music, great energy, beautiful area, incredibly food and wine. Every bite was perfection. We are planning to return : )"

"We enjoyed a wonderful lunch here today. We sat outside and the service was excellent, super friendly, and they spoke English. The charcuterie appetizer was one of the freshest and best I've ever had. My wife had the burger which has special sauce and prosciutto topping with a very unique bun that she said tasted great. I had the duck which was cooked medium and wonderful, although a large portion. The fries were excellent but a little greasy. I would highly recommend this restaurant based on the excellent food and service. It is a little expensive but worth the price."